“Contraction between Ingredients and Conscience, Ingredience is a neologism that specifies the behaviour, opinions and attitudes that guides the consumers to food choices healthier and more respectful for the environment.” Ingredience.
Our expertise in food ingredients
- Do you want to reduce your recipe costs?
- Are you looking for a functional system with instantaneous dissolution?
- Do you want to get a typical flavor?
- Do you wish to get fast and positive offer, adapted solutions to your economic issues and restriction rules?
- Specialized supplier in ingredients for food industry, Ingredience supports you at all development phases of your new products and focuses on cost optimisation of your recipes.
- Stabilizer and texturizer
- Vitamins and Minerals
- Lecithin
Texture solutions
Texture Solutions is a tailored made technical offer adapted to the requirements of the recipes, process and of course the economic stakes of the food industry.
Functional systems
Ingredience develops with you to find the best solution for your needs.
Technical support
Ingredience follows your Research and Development team during its technical development, and offers its support as well as that of the technical teams of its partners.
Ingredience: the difference
Technical solutions with prototyping.
Global view and fast decision.
Flexibility and speed in proposals.
Adapted usage value.
IngreNews
Ingrédience offers Ceamfibre®, citrus fibre from CEAMSA
Ingredience offers Ceamfibre®, citrus fibre from CEAMSA. Its technological properties are due to the connection of water, oil capacity and heat stability. Ceamfibre® improves cooking performance, loss control, reduces the dry/meat/fat content, and prevents the...
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CEAMSA, focused on innovation, investing in specialities
CEAMSA, focused on innovation, investing in specialities CEAMSA, the Spanish world-leading Hydrocolloid manufacturer, has invested in a new Research and Development Center with more specialized laboratories for developing specific solutions to the food industry....
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Are you a flexitarian ? Target Flexitarians with HYDROSOL solutions
Are you a Flexitarian ? Targeting the Flexitarian with HYDROSOL solutions Not Vegan, not Vegetarians but Flexitarians... The percentage of people claiming that they are "Flexitarian" is growing quickly and Hydrosol developed a numbers of solutions to meet those “new”...
read moreDo you have a project with Ingredience, food ingredients supplier?
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Ingredience
30, Boulevard de Belle Rive
92500 RUEIL MALMAISON
Tel. +33 1 47 08 58 93
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