With our partner @ROKO, discover a natural ingredient based on red seaweed, and thought to answer to clean label requests, naturalness and functional performance.
Why is it interesting?
ROKOFIBER® GRA is not an additive: no E number, natural ingredient that only keep the seaweed properties.
Simple labelling:
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- Gracilaria red seaweed powder or Gracilaria seaweed powder
Key functionalities:
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- Gelling, thickening and stabilizing agent
- Soluble from 70°C, active at low dosage
- Thermo-reversible over 85°C
- Low viscosity in hot solution
- High water retention power
- Organoleptically neutral and adaptable to a lot of matrixes and pH
And for applications?
A huge versatility in
Dairy products and plant-basedSenior NutritionBeverage, confectionery, pastry and bakery…
With ROKOFIBER® GRA, you can modulate textures as you want, from creamy to thick gel.